Role overview
We are seeking a skilled and dedicated Shawarma Specialist to prepare quality shawarma and related fast-food items while maintaining excellent taste, presentation, hygiene, and service standards.
• Prepare and assemble shawarma according to standard recipes.
• Prepare and season chicken, beef, and other shawarma fillings.
• Prepare sauces, vegetables, and other ingredients.
• Operate shawarma grills and kitchen equipment safely.
• Ensure food is properly cooked and served fresh.
• Maintain cleanliness of the kitchen and preparation area.
• Monitor ingredients and report low stock.
• Minimize food wastage and properly store ingredients.
• Maintain consistent taste and presentation.
• Follow food safety and hygiene standards.
Requirements
• Previous experience as a Shawarma Specialist is preferred.
• Good knowledge of shawarma preparation techniques.
• Ability to work quickly and efficiently.
• Good hygiene and food-handling practices.
• Ability to work under pressure.
• Must be hardworking, reliable, and attentive to detail.
